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诗文
红烧肥肠
释义
食材明细
主料
熟猪肠
200g
辅料
洋葱
1个
青椒
2个
豆瓣酱
2勺
蒜
1个
淀粉
1勺
醋
2勺
生抽
1勺
鸡粉
适量
咸鲜 口味
烧 工艺
廿分钟 耗时
普通 难度
红烧肥肠的做法步骤
1
肥肠切块,洋葱青椒切块。
2
葱姜蒜切片干辣椒切断。
3
锅中烧油下豆瓣酱葱姜蒜炒香。
4
下肥肠加生抽翻炒加少许水。
5
下洋葱青椒翻炒。
6
炒。
7
出锅。
8
成品。
使用的厨具:炒锅
所属分类: 热菜 家常菜 午餐 晚餐
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家常菜谱大全共收录423717条菜谱,基本涵盖了全部常见家常菜的做法步骤图解分析,是学习烹饪的有利工具。
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更新时间:2026/3/26 22:29:52